I’ve been so busy sweating it out in SE Asia that I almost forgot it was holiday season. This is my first winter in a tropical climate, (unless you count the two weeks I spent in Mexico in 2010), so I practically laughed when I saw the sign for Starbuck’s winter drinks surrounded by palm trees. Nothing like a piping hot latte on a humid 90-degree afternoon.
Last year I got to sample the holiday drink selection in
both Japan and Taiwan. Having spent many chilly winter evenings sipping
holidays drinks in America and East Asia, I miss the cold air that is supposed
to make the warm, sweet drinks taste so much better. Despite my discontent with
perpetual heat, Thailand does have some
nice treats to offer.
Toffee Nut Latte
A re-run from last year in Taipei, and by far my favorite. A almost as good as the Caramel Brulee
Latte that I miss so much from the USA. Sweet, nutty, creamy, with no
superfluous toppings.
Christmas Cookie Latte
This one seems to be the most unique offering, and the
newest of the trio. Tastes like the Toffee Nut Latte, only it has cookie crumb
toppings. I didn’t like it because the topping got soggy and tasted like wet
paper floating in the drink. The flavor is also too bold and syrupy for my
liking.
Peppermint Mocha
I actually hate mint, especially peppermint so I got the
short size of this. As it is a mocha it’s much more chocolaty than a latte and
a bit bitter. But the mint was very downplayed.
Red Velvet Cake
Nothing says Christmas like red-colored back with green tree
decorations. But seriously, this red velvet cake at Starbucks was among some of
the best cake I have ever had. Soft and moist, it shames all the other
mass-produced, refrigerated cakes I’ve had.
Croque Monsieur
Not necessarily holiday-themed or even winter-themed, but
the croque monsieur at Starbucks is an excellent way to start the morning. In
Japan, the croque monsieur did not have a cheesy
top layer and was eaten like a Panini. It was oozy and flavorful, but in
Thailand, the croque monsieur is lacking in Bechemal, so this is really a ham
and cheese sandwich. Still tasty nonetheless.
No comments:
Post a Comment